Professional commercial kitchen cleaning and maintenance services designed to keep your establishment safe, compliant, and efficient.
Full system cleaning — hood, ductwork, and rooftop exhaust fan — with an NFPA 96 compliance certificate after every service.
View Full DetailsEvery kitchen exhaust cleaning service covers the full system from the cooking surface up to the rooftop discharge. We do not skip the ductwork or the fan — the most commonly neglected (and most fire-prone) parts of the system.
Timeline
2–4 hours typical
Frequency
Every 3–6 months (NFPA 96)
Ready to schedule your kitchen exhaust cleaning service?
Full system cleaning — hood, ductwork, and rooftop exhaust fan — with an NFPA 96 compliance certificate after every service.
Full detailsRooftop upblast fan cleaning, belt and bearing inspection, and grease container service to keep your ventilation system running at full capacity.
Full detailsCommercial-grade degreasing of kitchen floors, cooking line surfaces, hood surroundings, and back-of-house grease areas.
Full detailsDeep cleaning of commercial fryers, grills, ovens, and cooking equipment. Launching August 2026 — join the priority list now.
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